Basil Mango Salad | Asam Laksa Dressing | Buttered Tiger Prawns | Caviar | Rice Paper Crisps

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jetkingimpex
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Farm to table. Fine Dining At Home with Rivs Dining Room. To celebrate the 8th Birthday of D'Laksa, I created this special dish using my home-grown organic mango, organic Thai basil and kafir lime leaves from my lovely neighbourhood, incorporating with their Asam Laksa Paste to create this mango salad with a vibrant, complex flavour of South East Asia and childhood memories that tickle every of your taste buds.

Full Written Recipe:
https://www.instagram.com/p/CIPUBpXMdRa/

Instagram @RIVSTANG:
https://www.instagram.com/rivstang/
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